Korean name:  Bokkeum Gochujang

This sauce is going to be your best friend! So good, Koreans will even eat it with nothing else but rice (add a fried egg to make it even better). 

Great with almost everything, especially in bibimbap. Be adventurous and try it as a topping for pizza or pasta.

 Contains gluten.

Ingredients
Gochujang, doenjang, ground beef, soy sauce, onion, sesame oil, sugar, scallions, garlic, pepper, dashi broth.