Korean name: Mu Mallaengi

For the advanced banchan lover. Thin strips of dried radish dressed in an intense, spicy and flavorful red pepper sauce. Pairs great with BBQ meats.


Ingredients: dried Korean radish, dashi, soy sauce, gochugaru, garlic, fish sauce, sugar, scallion, peppers, sesame oil, and sesame seeds.

Nut Free | Gluten Free | Dairy Free
We cannot guarantee no cross-contamination with other products.

SKU 3702779

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